October Specials

Country: UK/DE
Alcohol: 40%
This in has been Michael Korkia’s own creation using Greenalls London Dry Gin as a base. This gin used a loose leaf Lapsang tea from the local tea shop, Teesaloniki. The infusion and filtration has been done straight in the bar. The resulting gin does rtain key London Dry Gin qualities and slight harshness of Greenalls, but also adds the smoky and rich taste of Lapsang Tea. This combination is perfect for smoky flavour lovers out there, especially when mixed Dr. Polidory original tonic water or with extra dry Aqua Monaco tonic water for a crisp kick.

Taste: fruity, savoury & semi-dry
Strength: medium
Ingredients: Mammoth vodka infused with Roquefort blue cheese, Tito’s Handmade vodka, Quinta do Vallado LBV ruby port, garnished with Roquefort blue cheese

Taste: savoury with a spicy kick
Strength: light
Ingredients: Topanito tequila blanco, Baerwurz aperitif, bio tomato juice, absinthe concentrate, lime juice, salt, Carolina Reaper pepper infused gin, sichuan pepper concentrate, served in a blood bag with a pickle on a side

Taste: smoky bitter sweet
Strength: strong
Ingredients: Glen Moray Peated Whisky, Wild Turkey 101 Rye whisky, Punt E Mes bitter sweet vermouth, orange bitter, Angostura bitter, garnished with a Luxardo Maraschino cherry

Taste: smoky, salty, herbal & super complex
Strength: strong
Ingredients: Wild Turkey 101 rye whisky, El Rey Espadin mezcal, Salmari Salmiaki black salted liquorice liqueur, Fuckoff Nightmare wild berry liqueur, cranberry bitter, garnished with a Luxardo Maraschino cherry

Taste: bitter sweet & herbal with a tang
Strength: light
Ingredients: rosemary-infused Ezra Brooks 99 bourbon, Fuckoff Nightmare Wild Berry liqueur, San’Antonio di Paduva herbal liqueur, Wostok Plum & Cardamom lemonade, garnished with a fresh rosemary twig

Taste: floral & herbal with Japanese twist
Strength: medium strong
Ingredients: Fuckoff black vodka, Choya sake, Dover shiso liqueur, camomile bitter, garnished with an olive

Taste: herbal, spicy, semi-dry & complex
Strength: strong
Ingredients: Linie aquavit, Mattei Corse blanc quinquina, Satyr aphrodisiac cardamom aperitif, Giffard d’Espelette chili liqueur, grapefruit bitter, garnished with a fresh grapefruit slice

Taste: creamy complex fruity dessert with hint of fennel
Strength: strong
Ingredients: Sommerlink blueberry gin, 43 vegan horchata cream liqueur, Strega Crema cream liqueur, Zyankali absinthe, garnished with a sprinkle of grounded pomegranate

Taste: complex Japanese delight
Strength: strong
Ingredients: Benazet western style gin, Beniotome Kuro Black Sesam shochu, Midi wine-based aperitif, Dover Azuki red bean liqueur, garnished with a homemade dehydrated orange slice

Taste: Spicy and fruity
Strength: medium
Ingredients: Ezra Brooks 99 bourbon, Giffard d’Espelette chili liqueur, Zedazeni pear lemonade, garnished with dehydrated Indian chili

Taste: high energy pick me up
Strength: medium
Ingredients: Agwa de Bolivia coca leaf liqueur floating over Club Mate as a large shot giving a huge boost of energy

Taste: floral, herbal, sweet & boozy with coffee
Strength: strong
Ingredients: Rhizom Dry Gin, Underberg Espresso Herbtini, Lav’a Belle lavender aperitif, Fee Foam, garnished with a dehydrated rose bud

Taste: sweet, fruity, smoky, spicy & complex
Strength: strong
Ingredients: Quinta do Vallado LBV ruby port, El Rey 45 espadin mezcal, Ancho Reyes Rojo chili liqueur, bergamot obst, chocolate liqueur, garnished with dry chili strings

Taste: herbal, semi-dry, fresh & complex
Strength: strong
Ingredients: mace infused london dry gin, Basilico basil & lime liqueur, Ciane gentian flower liqueur, San’Antonio di Paduva herbal liqueur, squeeze of fresh lime, garnished with a homemade dehydrated lemon slice